Unfortunately, I did not get a chance to eat in Naples. I only had time to grab a drink and apperitivo before our first two hour tour! The only similar "food" that I got in Florence was a limoncello spritz. It was very good and made by Enzo, a nice older man who...

What foods have you had that took you out of your comfort zone? I tried eating a peach with salt and honey instead of a more unhealthy dessert option and that took me out of my comfort zone. Surprisingly, one of my favorite foods here is indian food. I found a...

  I made a charcuterie board in class and it was very aesthetic. I have also been cooking more at home and making healthy snacks like the tomato with olive oil, salt and pepper. Honestly, I don't really miss U.S. food, and I just had schiachatta in San...

I tried gelato in Italy for the first time near the Duomo and it was amazing. I really like floral flavors so I bought rosewater as well as lemon basil! I have only been to Gustapizza this first week and my favorite flavor is the Calabrese as well as the truffle...