This week, we took a little trip to Mercato Centrale! This was a very unique experience as it was very different than your normal local grocery store. It offered a lot more variety in terms of food, and the food in this market was a lot more fresh and unique, with...

Ciao!! Week four was filled with lots of good food from our trip to Naples, Croatia, and discovering new places in Florence. This week, I branched out with Mexican, Croatian, and more American food. One of my favorite meals I had in Croatia was the chicken and...

  Happy week 3!! This week we have a mix of both Italian and American food, and more greens. A food that took me out of my comfort zone includes the different types of meats (salami, prosciutto, etc) we tasted at the winery. This is in comparison to everything else...

  The foods I have experienced this week include new types of pasta, new flavors of gelato, and more Gusta pizza. In San Gimignano, I had blueberry ricotta and vanilla gelato. The blueberry ricotta one tasted like a lighter version of blueberry cheesecake, and the...

One of my biggest reasons for choosing Italy to study abroad was because of the food here, and let's just say it did not disappoint. All of the food I have had so far have exceeded my expectations as everything is really good! One of the first meals I had was...