Foodies #5
These are pictures of some shops that intrigued me at the Mercado Centrale. On the lower floor, there are tons of shops that sell meats, fruits, bread, cheese, wines, coffee, soaps, and more. The types of things sold are similar to street vendors that you see...
Foodies #4
This was my first meal in Croatia. We went to a Mexican restaurant and it was amazing. I got a chicken burrito and a mojito. So good. Croatia had more "American" foods, so I got a classic from home: grilled chicken and fries. Very good. Tassie made us an incredible...
Foodies #3
My second time eating spaghetti, but this time with meatballs! This was in Venice and it was sooo good. Later in Venice, we got apperitivos and I tried a Hugo Spritz which is another typical drink in Northern Italy. I like hugo much better than aperol. This is an...
Foodies #2
From Siena, we stopped at a restaurant and I got eggplant Parmesan and a Caesar salad. I was extremely upset with my salad because there was very little dressing and all the lettuce was cabbage. The chicken did not taste good either and the meal was very expensive....
Foodies #1
First breakfast from Gusta Bar. First pizza from Gusta Pizza. First cannolis. My team's charcuterie board from our first cooking class. Some of the aperitivos the cooking class made. One of the meals I have cooked (and partially ate). Some chicken and potatoes from...